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Podravka Chicken Noodle Soup - 1 l

Podravka Chicken Noodle Soup - Производ - en

Podravka Chicken Noodle Soup - 1 l

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Barkod: 3850104003189 (EAN / EAN-13)

Količina: 1 l

Брендови: Podravka

Категорије: en:Meals, en:Dried products, en:Dried products to be rehydrated, en:Soups, en:Broths, en:Dried meals

Mesto u kojem se proizvodi ili prerađuje: Koprivnica, Croatia

Prodavnice: Woolworths, Coles

Државе у којима се продаје: Аустралија, Босна и Херцеговина, Хрватска, Француска, Немачка

Matching with your preferences

Health

Sastojci

20 ingredients

Енглески језик: Noodles 65% (durum wheat semolina, eggs), cooking salt, palm fat, flavour enhancers (monosodium glutamate, disodium inosinate), dried vegetables (carrots, onions, celery), dried chicken extract 2%, corn starch, sugar, chicken fat, spices, colour (plain caramel), parsley leaf

Алергени: Celer, Jaja, Pšenica

Traces: Mleko

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Адитив: E150a

Адитив: E621 - Mononatrijum glutamat

Адитив: E631 - Dinatrijum-inozitat

Ingredient: Boja

Ingredient: Flavour enhancer
Food products are classified into 4 groups according to their degree of processing:

Neprerađena ili minimalno prerađena hrana

Prerađeni kulinarski sastojci

Prerađena hrana

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Адитиви

E150a

E621 - Mononatrijum glutamat

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia (Енглески језик)

E631 - Dinatrijum-inozitat

Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
Source: Wikipedia (Енглески језик)

Ingredients analysis

Палмино масло

Ingredients that contain palm oil: Palmina mast

Није веганско

Non-vegan ingredients: Jaja, Кокошка, Kokošija mast

Није вегетаријанско

Non-vegetarian ingredients: Кокошка, Kokošija mast

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: Noodles 65% (durum _wheat_ semolina, _eggs_), cooking salt, palm fat, flavour enhancers (monosodium glutamate, disodium inosinate), dried vegetables (carrots, onions, celery), chicken 2%, corn starch, sugar, chicken fat, spices, colour (plain caramel), parsley
Noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent_min: 65 - percent: 65 - percent_max: 65

durum _wheat_ semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 32.5 - percent_max: 65

_eggs_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 32.5

cooking salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3.18181818181818 - percent_max: 27

palm fat -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 2 - percent_max: 25.8181818181818

flavour enhancers -> en:flavour-enhancer - percent_min: 2 - percent_max: 15.9090909090909

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 15.9090909090909

disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.95454545454545

dried vegetables -> en:dried-vegetables - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 9.93939393939394

carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0.666666666666667 - percent_max: 9.93939393939394

onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 4.96969696969697

celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 3.31313131313131

chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 2 - percent: 2 - percent_max: 2

corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2

chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 0 - percent_max: 2

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

colour -> en:colour - percent_min: 0 - percent_max: 2

plain caramel -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 2

Nutritivne vrednosti

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.8, rounded value: 0.8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 4

Energy: 0 / 10 (value: 94, rounded value: 94)

Sugars: 0 / 10 (value: 0.32, rounded value: 0.32)

Zasićene masne kiseline: 0 / 10 (value: 0.36, rounded value: 0.4)

Natrijum: 4 / 10 (value: 384, rounded value: 384)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Масти in low quantity (0.64%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Zasićena mast in low quantity (0.36%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Шећер in low quantity (0.32%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Со in moderate quantity (0.96%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Hranljiva vrednost

Hranljiva vrednost	Prepared for 100 g / 100 ml	Prepared per serving (250 mL)
Енергија	94 kj (22 kcal)	235 kj (56 kcal)
Масти	0,64 g	1,6 g
Zasićena mast	0,36 g	0,9 g
Carbohydrates	3,24 g	8,1 g
Шећер	0,32 g	0,8 g
Fiber	0 g	0 g
Протеин	0,8 g	2 g
Со	0,96 g	2,4 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	?	?

Porcija: 250 mL

Environment

Eco-Score not computed - Unknown environmental impact

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Ambalaža

Packaging with a medium impact

Packaging parts

1 x Bag (84 C/PAP)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on 19. новембар 2017. 12:25:58 CET од kiliweb
Last edit of product page on 15. децембар 2023. 12:06:36 CET од alkuzman.
Страницу производа такође уредио archanox, autorotate-bot, fiquetpa, foodvisor, gala-nafikova, inf, luap, openfoodfacts-contributors, prepperapp, roboto-app, shikakun, yuka.U-94J-atQtQjR8v81p8XzGOLF-7bLKRTKFw8og, yuka.UKpLGuOgIMohLfXd0a0Y3GW_FcW5LtlmBkUjow, yuka.YVpvdUlxbFJtZjBIbC9JMHdqREs2b05weW9hV1pGaXVOcnM2SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkx_SfOHiRuVBhrSpE-wnvjfDqXBXNYpu5jCFKs, yuka.sY2b0xO6T85zoF3NwEKvll5ja_jegSDKNQLkmFyw7fagKKy1YIh137PkFas, yuka.sY2b0xO6T85zoF3NwEKvlmZ9Uvj7_T2bOD7TnBaTzNOPLbnZWPdSxJPnMKs.

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Измени страницу

Podravka Chicken Noodle Soup - 1 l